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The recipe suggests rolling out the dough on the plastic wrap that you refrigerate the dough in. Way less mess this way! |
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I made my cookies about 2 in around instead of the 2 1/2 in around that they suggest. |
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I got 6 1/2 dozen cookies out of one batch! |
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I am going to freeze a bunch for later. |
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So Yummy!!! |
I'm Linking up with
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Oh man! I'm gonna have to try these! I love those cookies more than anything!
ReplyDeleteI do to! I was so excited to find the recipe.
DeleteMy husband is going to thank you forever and ever! These are his favorite :) Lol, don't you love it when your guy would rather pick up store-bought baked goods than enjoy the ones you MAKE? Sigh. This is my life.
ReplyDeleteThose look great!
♥ Bethany
www.happyhomemaker.me
Sounds like our husbands are similar. When ever I make a new recipes my husband is always questioning me about what is in it. :) If it is from the store he is less skeptical.
DeleteThey are so Yummy! I don't want to admit how many I have eaten already.;)
My kids love these cookies. I will have to try it. Also, love the name of your blog, I have 4 kids and love a good deal. I'm your newest follower. Come check out my blog at http://www.applesandpnutbutter.blogspot.com
ReplyDeleteI will be trying those!! They look really yummy! Thanks for linking up over at SweetTalkin' Sunday Linky Party!!
ReplyDeleteJust found your blog through the Sweet Talk Shop! I adore the frosting/sprinkle colors!! Will try the recipe asap! Jina
ReplyDeleteThanks for stopping by! They are well worth trying in my opinion.:)
DeleteThese look so good! Thanks for sharing it with Six Sister's Stuff Link Party. We hope to see you back next Saturday!
ReplyDelete-The Sisters
That looks like a great recipe. Did they freeze well?
ReplyDeleteThanks so much for joining in with my weekly Pinning & Singing party. I hope you will be able to link up another Pinterest inspired post this weekend!
Best wishes.
Natasha In Oz
Thanks for hosting it and yes they froze really well! I have already used some of the frozen ones.:)
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